BIOSIS DAYS – 2nd Edition

📢 Open your diaries!
On 25 and 26 October 2021, the second edition of our phytogenic and animal nutrition seminar will take place : Biosis Days. They will take place in virtual and real version in Annecy (France) (depending on health conditions).
This year we will propose you to discuss the following theme:  « Mediating effects of phytogenics on metabolic stress » – Mechanisms, effects on animal health and productivity, place of phytogenics.
🐷🐮 During these 2 days, many specialists in animal health will present their various subjects. 🐔🐰
To give you a taste of what’s to come in October, here are 3 of our speakers who are contributing to this new edition:

Dr. Cécile Berri

#poultry

Dr. Cécile Berri is Director of the BOA research unit at INRAE. Her personal research focuses on the genetic and nutritional control of muscle metabolism in relation to poultry meat quality.Her presentation during the Biosis days will focus on the following topic : How can metabolic challenges affect muscle physiology and meat quality in chicken?

Dr. Pr. Francisco Rennó

#IDPhytCapcin

Dr. Pr. Francisco Palma Rennó is full Professor, Department of Animal Nutrition and Production, School of Veterinary Medicine and Animal Science, University of São Paulo, Pirassununga-SP, Brazil. He will talk about : Effects of dietary Capsicum supplement (ID PHYT CAPCIN®) on productivity of Holstein dairy cows in two different seasons.

Dr. Francis Enjalbert

#ruminant

Dr. Francis Enjalbert is Doctor in Veterinary Medicine, PhD, European Board of Veterinary and Comparative Nutrition Currently professor in the Vererinary School of Toulouse. Hisresearch work is focused on ruminal digestion, mainly of fatty acids. The title of his speech during the Biosis days : Metabolic adaptation: a challenge for transition dairy cows.

Dr. Nathalie Quiniou

#pork

Dr. Nathalie Quiniou,  Agronomic Engineer, PhD in animal science (Agrocampus Ouest, France) Currently working as an active research engineer at IFIP (French technical institute for pig and pork). The title of her presentation is « Feed every sow in the herd for a better farm sustainability »

Dr. Pr. Caio Abercio da Silva

#Capsaicinoids

Pr. Caio Abercio da Silva is PhD in Animal Science PhD in Animal Science (São Paulo State University, Brazil). Professor in Londrina State University, Brazil. He will present during Biosis Days : « Improving the performance and health status of sows and their litters under heat stress conditions with capsaicinoids administration »

Clémence Messant-Monier

#HeidiBook

Clémence Messant-Monier is an Agronomist specialized in Animal Sciences and currently in charge of the operations in HEIDI4 group. Using her experience in Product Management and Business development, she will presents “Heidi book: Poultry – a new approach to design phytogenic solutions adapted to field challenges

Be patient, the next ones are coming soon !

👉 In the meantime, don’t hesitate to follow our LinkedIn page to keep up with our news : https://www.linkedin.com/company/id4feed 👈

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