ID PHYT CAPCIN in Journal of Dairy Science

Our great partner NutriQuest Brasil is committed for several years to better understand and demonstrate the efficacy of ID PHYT CAPCIN in dairy diets.

The work of a group of research from the University of Sao Paulo, leaded by Dr. Francisco Palma Renno was recently published in the prestigious peer-reviewed Journal of Dairy Science, the top-ranked dairy research journal in the world 📰.

In this article, you will discover the benefits of supplementing encapsulated chili pepper (ID PHYT CAPCIN) to dairy in a mild-stress situation to support dry matter intake, milk fat, protein and lactose yield 🌶️🥛.

Another great step forward for ID PHYT CAPCIN !

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